We took a detailed look at supply in January earlier this week (view here) but the crux of the analysis is that east coast lamb slaughter is at a nine-year low, and the fall can be put down to lower production in Victoria.
Last week, east coast lamb slaughter was 12% lower than the same time last year. For sheep, there’s been little change to the slaughter trend, with the number of head processed still sitting around 43% lower than the same time last year.
It seems as though last week made up for the small number of lambs that presented in yards the week earlier. There was a 72% lift in lamb yardings to see 227,297 head presented, which was actually slightly above the five-year seasonal average for the week.
East coast sheep yardings lifted significantly, but numbers are still tracking well below average.
Restockers who have been pushing up the lamb market appeared to have enough on offer this week, and didn’t have to bid as fiercely for stock. The National Restocker Lamb Indicator lost 34¢ to end at 911¢/kg cwt. Light lambs came off with the largest loss, ending the week 51¢ lower.
The Eastern States Trade Lamb Indicator managed to hold reasonably still with just a 3¢ drop to 825¢/kg cwt, which is still 6% higher than the same time last year. In the West the Western Australian Trade Lamb Indicator gained 18¢ to sit at 730¢/kg. Across all categories of lamb and mutton prices in the west are sitting 100-140¢ higher than they were a year ago.
The price of Mutton returned to its year ago level after a 26¢ fall. The National Mutton Indicator is currently sitting at 577¢/kg cwt.